Dangote Bread Flour

Dangote Bread Flour is a high-quality wheat-based flour ideal for large bakeries and patisseries. This variant is for professional bakers desiring quality raw materials to deliver premium tasting bread and baked goods. Using Dangote Bread Flour clearly brings out the user’s mastery in the art of baking. It is available in 50kg.

Bake with Dangote Flour. Dangote Flour… Bakers’ Delight